postheadericon Pork Chops in Wine

Adapted from this recipe from Food TV

This is a delicious gfcf, gluten free, family-friendly recipe! It is also (if you double check ingredients!) a wheat free, dairy free, soy free, egg free, tree nut free, peanut free, fish free, shellfish free, corn free, top 8 allergen free, and South Beach phase 2 safe recipe.

Ingredients:

  • 4 reasonably thick pork chops

  • kosher salt
  • pepper
  • 2 TBS olive oil
  • 2 cloves garlic, minced/pressed
  • 1/3 cup wine vinegar
  • 1/4 cup good wine
  • 1/2 cup broth
  • 1/4 cup diced tomatoes
  • 1 TBS mustard

Method:

Preheat oven to 425

Place an oven-safe large skillet over med-high heat, and put oil in pan.

Salt and pepper pork chops. When pan is hot, put in chops and cook about 2 min on each side.

Move pan to oven, and cook until chops come to proper temp (about 10-12 min depending on thickness). When done, put on a plate and cover with foil.

Cook garlic in remaining fat, then drain fat, leaving garlic in pan. Deglaze pan with vinegar and wine. Add broth and mustard, and stir until reduced. Pour over chops and serve with a veg and salad.

One Response to “Pork Chops in Wine”

  • [...] (1S/0L)Top Movie Blog ? Blog Archive ? Nicolas Cage set for thriller remake Bangkok Dangerous Rachel’s Recipe Box | Pork Chops in Wine Tags spyware adware remover spyware removal software spyware and adware spyware removal adware [...]

Look at our lunches!
Foods we have made
Recipe Categories