postheadericon BBQ Ribs or Roast

Yes, slow cooking Ribs in the oven is wonderful. For those of us who have to leave the house, ribs taste great slow cooked in the crock pot, too.

Ingredients:

2-4 lbs ribs of choice (we prefer boneless) (you can also put in chicken or a roast here too)
1/2-1 cup barbeque sauce of choice (we make our own sometimes, but Sweet Baby Ray’s or Bone Suckin’ Sauce is also great)
extra sauce for dipping

Method:

Put ribs in crock pot, pour bbq sauce on top. As with other recipes, it will not look like enough, but it will mix with the juices and infuse a great flavor.

Cook on low for 6-8 hours, serve with extra sauce, a large salad, and some sweet potato.

If you make some potato salad and some cole slaw, it’ll be like a summer picnic, even if you’re making crock pot bbq in the winter!

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