Rachel’s Recipe Box

The Gluten-Free Family

Chocolate Peppermint Bark

This isn’t even really worth a recipe, but it’s an easy candy, and it looks nice. Broken up and put into petit fours cups or holiday ziplocs it is a great gift candy.

Melt 1 bag chocolate chips (if you can find white chocolate chips that fit your dietary requirements, that looks great)
Smash 4 candy [...]

Easiest Banana Muffins Ever

These are delicious and totally allergy friendly. These are incredibly yummy and amazingly easy. They make a great banana bread, too – just bake it in a bread pan for a little longer.
This is a delicious gfcf, gluten free, family-friendly recipe! It can also be (if you double check ingredients!) a wheat free, [...]

Baked Stuffed Shells

This is a delicious, family-friendly gfcf, gluten free recipe! It is also wheat free, dairy free, soy free, egg free, tree nut free, peanut free, fish free, shellfish free, top 8 allergen free, corn free, vegetarian & vegan recipe. It could be OK for South Beach phase 1 by serving the filling as [...]

Chicken Rattatouille

First of all, just to clarify, Ratatouille is a vegetable dish of Italian origins usually involving eggplant, tomato, and other vegetables. There is no rat involved. That was the first thing my children asked, so I wanted to declare it up front.
This recipe was inspired by a recipe in [...]

Asian Rice Salad

This recipe contains peanuts! You could easily substitute pea butter, sunbutter, or soynut butter for the peanut butter, though. Do not despair! The top 8 allergen I can’t avoid in this recipe is soy, as the soy sauce is integral to the taste. If you have a good soy sauce substitute [...]

Chicken Stock

This is a great and easy (and cheap!) way to make chicken broth while avoiding your dietary restrictions. Feel free to adapt ingredients as needed.
Ingredients:

leftover chicken bones from other meals
vegetables – onion, garlic, celery, carrot
2 bay leaves, any other desired spices
1 tbs cider vinegar (or another vinegar)
kombu seaweed (optional) or a couple pinches of [...]

Ginger Butternut Squash Soup

Make this for thanksgiving. In our house, it is not thanksgiving without it.
As a warning, though, I broke my crock pot with this soup (OK, it slid off the hood of my car), and my mom needed stitches from this soup. So be careful!

Ingredients

2 large butternut squash, peeled, seeded and chopped in 2 [...]

Bagels, Buddy, and Me

Our family lives with Celiac Disease. This auto-immune disease means that our family cannot eat foods with wheat, rye, oats, or barley. In our house, this means that we eat a lot of home-made treats using my recipes.
There aren’t a lot of books about kids with Celiac Disease, but the ones we have [...]

Taco Meatloaf

This one is gobbled down by everyone! It can also be shaped into a person, using added salsa and olives as decorations for halloween…
This is a delicious gfcf, gluten free recipe! It is also a wheat free, dairy free, egg free, tree nut free, peanut free, fish free, shellfish free, top 8 allergen [...]

Scrambled Sausage Brunch

This has been a staple weekend lunch/light dinner for us since we started eating meat
Ingredients:
a little olive oil
about 1 1/3 lb sweet italian turkey sausage (the kind that isn’t already cooked)
1 medium onion, chopped
2+ cloves garlic, minced/pressed
half a bell pepper, if available, chopped
1 pkg sliced mushrooms (we like baby bellas especially)
1 14oz can beans
baby spinach
pinch [...]

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About

  • Welcome to Rachel's Recipe Box: The Gluten Free Family!
  • Our recipes are delicious, family-friendly meals, which happen to be gluten free, and allergy-safe. Read more About us
  • Our Story of discovering Food Allergies, Food Intolerances, and Celiac Disease.
  • Many of our recipes are also low carb. Most non-baking recipes can be made safe for someone eating low carb or on the South Beach Diet with minimal changes.
  • We have put some favorite foods and cookbooks into a GlutenFree Amazon Store for your convenience - there's good stuff in there!

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