This is clearly a week for food in our family! I signed the contract for my dairy-free book with a bunch of recipes, and now MG is featured in a Hack College entry about cooking in dorm rooms.
Whatever will come next? BG being interviewed by the newspaper for her mad cooking skillz? LG’s “recipe” of ham wrapped around grape jelly featured in a cookbook?
Wow, so cool!
Karen
I’d recommend not letting her read the site until she is a little older ;).
Thanks for licensing your photos under Creative COmmons!